Divus Winery was founded in 2018 in the Republic of Moldova, with a strong focus on quality and authenticity. The winery follows a low-intervention approach, carefully preserving the natural character of each harvest. Its vineyards extend over selected plots, ensuring controlled yields and expressive wines. The annual production remains limited, emphasizing craftsmanship over volume. Divus Winery works with both international and local grape varieties, including Cabernet Sauvignon, Saperavi, Chardonnay, and Floricica, creating elegant wines that reflect the unique terroir of the region.